tag:blogger.com,1999:blog-9112784070808918083.post3266430158206018029..comments2024-01-24T23:07:27.908+11:00Comments on The shady pine: Salmon, pumpkin and fetta cannelloniAnna @ The Shady Pinehttp://www.blogger.com/profile/03803713894055213612noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-9112784070808918083.post-44296482080841878082012-05-12T23:31:10.341+10:002012-05-12T23:31:10.341+10:00These look delicious! Am going to save this recipe...These look delicious! Am going to save this recipe to try some day!Alihttps://www.blogger.com/profile/01326074185188629710noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-35124272860613555592012-05-09T18:22:01.847+10:002012-05-09T18:22:01.847+10:00I adore smoked salmon, we also often have it as a...I adore smoked salmon, we also often have it as a snack. I never would have thought to pair it with pumpkin or stuff it into cannelloni. Fantastic idea!Yasmeenhttps://www.blogger.com/profile/17921891926536652584noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-81496924402738327582012-05-02T21:08:45.534+10:002012-05-02T21:08:45.534+10:00I actually love those hot-smoked salmon packs and ...I actually love those hot-smoked salmon packs and often just eat them by themselves as a snack... And your Mr's story reminds me so much of those I have of my own Mr. He is so much better now, but dislikes being tricked as much! Good on you for making him try new things.Martyna@WholesomeCookhttp://wholesomecook.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-50478716380740830462012-05-02T02:57:38.867+10:002012-05-02T02:57:38.867+10:00Anna, if I didn't already love smoked salmon (...Anna, if I didn't already love smoked salmon (in any guise) I wouldn't need much coaxing to try this lovely dish. <br /><br />On the texture front, if I'm dealing with a large side of smoked salmon (oh joy!) I ring the changes by dropping a few slices in boiling water for 30 seconds and serving them on hot buttered toast. That takes care of the texture and you still get the wonderful smoky flavour.Hester @ Alchemy in the Kitchenhttp://www.alchemyinthekitchen.ienoreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-41794520219457881672012-04-26T11:19:16.670+10:002012-04-26T11:19:16.670+10:00Oh Anna...this looks fabulous! And how could Mr. ...Oh Anna...this looks fabulous! And how could Mr. Shady Pine not love smoked salmon!?! You have an amazing combo of flavors here. And just look at that pumpkin poking through! Your pictures are amazing and this really looks so inviting!Anne@FromMySweetHearthttp://www.frommysweetheart.com/noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-46568657149289230852012-04-24T22:45:24.051+10:002012-04-24T22:45:24.051+10:00What a simple and tasty pasta dish! Great post!What a simple and tasty pasta dish! Great post!yummychunklethttp://yummychunklet.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-4161396400480475812012-04-24T21:14:40.938+10:002012-04-24T21:14:40.938+10:00Wow, what a great combination of flavors. So uniqu...Wow, what a great combination of flavors. So unique and sounds delicious!Nancy https://www.blogger.com/profile/16584827253488904364noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-54192848237998508712012-04-24T20:20:10.901+10:002012-04-24T20:20:10.901+10:00I love smoked salmon but I have not had hot smoked...I love smoked salmon but I have not had hot smoked salmon for ages.. I love your kitchen trickery here! Delicious kitchen trickery bwahaha!<br />:)Anna @ The Littlest Anchovyhttp://www.thelittlestanchovy.comnoreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-90708707071454321482012-04-24T07:32:56.641+10:002012-04-24T07:32:56.641+10:00I don't need convincing because I really do lo...I don't need convincing because I really do love salmon, and smoked fish. very creative using them to stuff cannelloni instead of the usual meat sauce.Shu Hanhttps://www.blogger.com/profile/00248873228185558472noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-7573797917444122902012-04-24T07:32:55.813+10:002012-04-24T07:32:55.813+10:00I don't need convincing because I really do lo...I don't need convincing because I really do love salmon, and smoked fish. very creative using them to stuff cannelloni instead of the usual meat sauce.Shu Hanhttps://www.blogger.com/profile/00248873228185558472noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-56594814710243664162012-04-24T02:02:05.279+10:002012-04-24T02:02:05.279+10:00Anna, Such a cute story about Mr. Shady Pine. We s...Anna, Such a cute story about Mr. Shady Pine. We so often convince ourselves that we don't like something, only to discover the opposite is true.<br />By the way, I already love smoked salmon, so I'm game;)<br />-Eerin @ yummy supperhttp://www.yummysupper.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-51803297163785969682012-04-23T19:40:44.731+10:002012-04-23T19:40:44.731+10:00What a great idea to fill it with salmon! You don&...What a great idea to fill it with salmon! You don't often see it but it sounds delicious! :)Lorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-9112784070808918083.post-72911403891964374792012-04-23T13:10:36.469+10:002012-04-23T13:10:36.469+10:00But I also despise smoked salmon! If these cannel...But I also despise smoked salmon! If these cannelloni are really that great--WELL THEN.Eileenhttps://www.blogger.com/profile/14952359002744629140noreply@blogger.com